Smithfield also celebrates the service of four outgoing leaders who have chosen to retire: Dhamu Thamodaran, executive vice president, chief strategy officer and chief commodity hedging officer will retire after a35-year career at Smithfield and legacy independent operating companies, John Morrell & Co. and Farmland Industries. In 2019, Mr. Stewart was promoted to executive vice president, U.S. hog production. Prior to rejoining Smithfield, Randy started and managed a successful boutique procurement consulting firm focused on reducing costs for large manufacturers, primarily in the food and beverage sector, on their packaging and ingredient spend. New Smithfield Foods President and CEO Stewart Leeth is chief sustainability officer for Smithfield Foods. block. By visiting Mr. Sargent joined Smithfield Foods in 2007 and most recently served as vice president of US hog production. Section 4. "These key leaders represent decades of collective company and industry expertise. Smithfield Foods He joined Smithfield Foods 20 years ago as president of Curly's Foods, Saratoga Spice and Iowa Quality Meats following two decades of service at Campbell Soup Company and H.J. Smithfield Foods Aug 2017 - Aug 20214 years 1 month. John has successfully led one of the largest production operations in the world with an analytical and calculated approach to hog production, a focus on implementing innovative problem-solving approaches and a straightforward communication style with employees and business partners. Slideshow: New products from Hidden Valley Ranch, Primal Kitchen and Campbell Soup Co. Leadership John Pauley, chief commercial officer of packaged meats, will retire after 20 years of service. Prior to this role, France served as SVP of packaged sales. Headquartered inSmithfield, Virginia,since 1936. Prior to that he held positions at the Campbell Soup Co.and H.J. Smithfield Foods's key executives include Shane Smith and 4 others. He is also the principal accounting officer. During his career, he has advised Smithfield's senior leadership team and public company board of directors on many key business issues, including the company's merger with WH Group Limited in 2013. John Sargent "These key leaders represent decades of collective company and industry expertise. Our comprehensive report showcases our sustainability efforts and industry leadership. John Sargent is based out of Clinton, North Carolina, United States and works at Smithfield Foods as Executive Vice President, US Hog Operations. WebJohn Sargent works as a Executive VP, Hog Production at Smithfield Foods, which is a Food & Beverage company with an estimated 63 K employees; and founded in 1946. John Sargent (merchant In this role, she leads Smithfield's strategy to drive technology solutions that focus on animal care and sustainability, heighten data intelligence and drive automation and productivity. Smithfield Foods Organ Appoints New Executive Leadership Team Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield, Eckrichand Nathan's Famous, among many others. Do Not Sell or Share My Personal Information / Opt-Out of Targeted Advertising. Sargent joined Smithfield Foods in 2007 and most recently served as VP of U.S. hog production. He has extensive experience in finance, capital markets, operational analysis, internal control and corporate governance. He joined Smithfield Foods in 1994 and most recently served as executive vice president of growth and emerging business. His knowledge and understanding of world agricultural markets, macroeconomics and the pork value chain have been a significant asset to Smithfield's business and have made him a sought-after advisor, keynote speaker and guest lecturer. Joe serves on multiple industry committees and boards, including the Virginia Pork Board, the American Meat Institute's USDA Mandatory Pricing Committee, the National Pork Board's Long-Term Strategic Planning Committee, the National Pork Producers Council's Packer Industry Committee and the Food Marketing Institute's Fresh Meat Committee. Tony Vojslavek joined Smithfield as chief risk officer in December 2022. John Sargent is appointed executive vice president, hog production, reporting to Mr. Stewart. He has also served on university academic advisory boards and graduate research committees and is actively involved in extension work with 4-H and FFA. He previously served as executive vice president, growth, where he was responsible for identifying strategic growth opportunities and managing all merger and acquisition activity. In this role, he also leads the company's marketing and innovation teams. Mike Flemming joined Smithfield Foods in 2005 and serves as chief legal officer. In this role, he also leads the companys marketing and innovation teams. Smithfield Foods Organ Appoints New Executive Leadership Team. New Smithfield Foods President and CEO Michael Cole, senior advisor to the CEO and corporate secretary, will retire after 24 years. At Smithfield Foods, good doesnt stop with our products its in everything we do. Heinz Company. Keller ensures that the businesses work together to optimize our vertically integrated business model. Doug Sutton, Ph.D., is Smithfield's chief manufacturing officer. Joe Weber is now chief commodity hedging officer, responsible for commodity hedging activities and research, and analysis of economic factors that impact business. In this role, she leads Smithfield's strategy to drive technology solutions that focus on animal care and sustainability, heighten data intelligence and drive automation and productivity. data. John Sargent, Smithfield Foods He has been directly responsible for overseeing and directing the day-to-day operations of Smithfield's packaged meats business and has supported Smithfield's business growth through strategic planning and goal setting to ensure daily business practices meet and exceed operational goals and maximize efficiency. The company also announced that five people have new positions with the company as executive vice presidents in support of the senior leadership team. See story, here. WebDo Not Sell or Share My Personal Information. He is directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Jamie Dikis appointed executive vice president, fresh meats, and oversees the domestic and international sales and business management for Smithfield Foods' fresh meats portfolio where she is responsible for achieving revenue and profit goals. Randy has more than 15 years of experience in procurement and supply chain. He has experience spanning manufacturing, business management, transportation and warehousing, sales and marketing and customer service. In his new role, Mr. Francewill lead Smithfields marketing and innovation teams. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. Shane Smithis appointed chief strategy officer and helps develop, execute and sustain the company's efforts to achieve growth through its own resources, as well as through mergers and acquisitions. Mr. Nunziata joined Smithfield as chief financial officer in September 2015. In April 2023, U.S. Secretary of Agriculture Tom Vilsack appointed Leeth to a three-year term on the National Pork Board following his election by industry delegates from across the country. Aug 2017 - Aug 20214 years 1 month. Sign In. His previous roles atSmithfieldinclude EVP of U.S. supply chain, and president of the fresh pork division. We believe in the power of protein to end food insecurity and have donated hundreds of millions of food servings to our neighbors in need. Sargent Jamie Dikis appointed EVP of fresh meats, and oversees the domestic and international sales and business management for Smithfield Foods fresh meats portfolio, where she is responsible for achieving revenue and profit goals. Joe Weber serves as chief business development officer, overseeing Smithfields Latin America operations in Mexico. John Sargentis appointed executive vice president, hog production, reporting to Mr. Stewart. From 2016-2023, he served on the Board of Visitors of Virginia State University, including three years as chair of the finance committee. John joined Smithfield as vice president of production operations in 2007 when Hisresponsibilities include the profitability of Smithfields European operations in Poland, Romania and the United Kingdom. I am thrilled to work with them to shape Smithfields promising future.. He is also the principal accounting officer. He has been directly responsible for overseeing and directing the day-to-day operations of Smithfield's packaged meats business and has supported Smithfield's business growth through strategic planning and goal setting to ensure daily business practices meet and exceed operational goals and maximize efficiency. Brady Stewart is chief manufacturing officer and is directly responsible for Smithfields strategy implementation across the more than 500 company-owned farms and 45 production facilities in the United States, while overseeing the day-to-day operations of the companys entire vertically integrated domestic business. I am thrilled to work with them to shape Smithfield's promising future.". Miller High Life has been marketed as the "Champagne of Beers" for more than a century. Luis Cerdanis appointed EVP of European operations, reporting to Smith. Prior to joining Smithfield, Mike was a partner in the law firm McGuireWoods, where he was a finance lawyer representing banks in debt transactions. No Food Manufacturing Newsletters Next Week, Beer Institute Announces Leadership Apppointments, Flowers Foods Appoints Former PepsiCo Exec as Supply Chain Leader. Glenn Nunziata continues in his role as chief financial officer and leads the finance, accounting, treasury, tax, risk management and IT functions. He joined Smithfieldin 2014 as vice president, finance, for the companys John Morrell Food Group. Keller ensures that the businesses work together to optimize our vertically integrated business model. Each has been given a C-level title, which is representative of the strategic value of their respective roles on the executive leadership team. Randy has more than 15 years of experience in procurement and supply chain. January 12, 2021 Smithfield Foods announced new executive leadership appointments following Dennis Organ's recent assumption of the president and chief executive officer role. His responsibilities include financial planning and analysis, operations and logistics finance, trade spend, data analytics and project and capital management in support of U.S. business. In her role she is responsible for managing all litigation involving the company, overseeing risk mitigation efforts related to a wide range of regulatory and compliance issues and assisting the chief legal officer with management of the legal team. Prior to joining Smithfield, Tennille was an equity partner at McGuireWoods LLP in its business and securities litigation department. If you do not agree to the use of cookies, you should not navigate Abandoned fishing gear known as "ghost nets" or "land mines of the sea" is a worldwide problem. John Pauley, chief commercial officer of packaged meats, will retire after 20 years of service. Brady Stewartis appointed chief manufacturing officer and is directly responsible for Smithfields strategy implementation across the more than 500 company-owned farms and 45 production facilities inthe United States, while overseeing the day-to-day operations of the companys entire vertically integrated domestic business. Rounding out this team are Mark Hall, as executive vice president of finance, who is now responsible for financial planning and analysis, operations and logistics finance, data analytics and project and capital management, and John Sargent, who was appointed executive vice president of Smithfields U.S. hog production operations which encompass about 530 company-owned and 2,100 contract farms in 15 states that produce about 18 million hogs annually. Web-Responsible for soliciting and/or developing and maintaining profitable account relationships with business customers that have annual gross sales of generally less than $20MM.
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